Explore The Cookbook:

Ethnic-American Favorites
Chapter 1: Appetizers, Dips, and Beverages
Chapter 2: Breads
Chapter 3: Salads and Dressings
Chapter 4: Soups and Stews
Chapter 5: Chicken Dishes
Chapter 6: Beef and Pork Dishes
Chapter 7: Fish and Seafood Dishes
Chapter 8: Grilling
Chapter 9: Pasta and Rice
Chapter 10: Sauces and Gravies
Chapter 11: Side Dishes/Specialty Entrees
Chapter 12: Vegetables
Chapter 13: Candies
Chapter 14: Cookies
Chapter 15: Cakes and Frostings
Chapter 16: Pastry and Pies
Chapter 17: Desserts
Chapter 18: Recommended Tools


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The American Gourmet Collection Cookbook

Great Food, Made Easy

Chapter 18:

Recommended Tools:

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The American Gourmet Collection Cookbook

This chapter offers a wealth of information about kitchen tools. From Coffeemakers to Food Processors to Stovetop Cookware to Cutlery to Weight Scales, Timers, Ovenware, Roaster Ovens, and more.

    Kitchen Tools:

  • Automatic Bread Machines
  • Candy Thermometers
  • Chlorine-based Kitchen Cleaners
  • Coffeemakers
  • Convection Ovens
  • Cutlery
  • Deep Fryers
  • Egg Slicers
  • Food Dehydrators
  • Food Processors
  • Meat Thermometers
  • Ovenware
  • Roaster Ovens
  • Shrimp Peelers/Deveiners
  • Stovetop Cookware
  • Timers
  • Vegetable Steamers/Rice Cookers
  • Weight Scales

    Recommended Tools:

  • Corningware Casual Elegance
  • Cuisinart Everyday Cookware
  • Cuisinart Precision Electronic Scale
  • Cuisinart Pro Food Prep Center
  • DeLonghi Cool-Touch Roto-Fryer
  • Hamilton Beach Roaster Chef
  • Health-O-Meter Digital Timer
  • Henckels Four Star Cutlery
  • Krups ProAroma Time

    Recipes and Tips:

  • Brewing the Best Coffee
  • Cuisinart Chicken and Vegetable Stir-Fry
  • Cuisinart Tomato Pizza Sauce
  • How to Use a Sharpening Steel
  • Old Fashioned "Pound" Cake
  • Roaster Chef Roast Turkey
  • Veal Parmesan DeLonghi

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